Mirahmadi Seyed fazel - Mohammadreza Hassan Dokht - Mohammad Reza Fatahi Moghadam - Mohammad Reza Naghavi - Keramat Allah Rezaei Tireh Shabankareh
High and low oxalate content in spinach: an investigation of accumulation patterns
1400/04/30
علمي پژوهشي (با ضريب ۲)
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
علوم : Science
Q1
102
Majid Ghorbani Javid - Marjan alsadat Hosenifard - Eiraj Allah Dadi - Elias Soltani
Hormonal Priming with BAP and GA3 Induces Improving Yield and Quality of Saffron Flower Through Promotion of Carbohydrate Accumulation in Corm
1399/10/29
علمی پژوهشی (آزمایش بنیان)
JOURNAL OF PLANT GROWTH REGULATION
علوم : Science
Q2
103
Arash Mamedi - Farzad Sharifzadeh
Hydrotime Analysis of Chenopodium quinoa Seed Germination Responses to Combined Efects of NaCl‑Induced Osmotic Stress (Ψ), Chilling Temperature (T), and Ca2+‑Priming Treatment
1401/12/05
علمي پژوهشي (با ضريب ۲)
Journal of Soil Science and Plant Nutrition
علوم : Science
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104
Vahid Sayadi - Ghasem Karimzadeh - سجاد رشیدی منفرد - Mohammad Reza Naghavi
Identification and expression analysis of S-alk(en)yl-L-cysteine sulfoxide lyase isoform genes and determination of allicin contents in Allium species
1398/12/05
علمی پژوهشی (آزمایش بنیان)
PLoS One
علوم : Science
Q2
105
Ali akbar Karimi - Mohammad Reza Naghavi - Seyed Ali Peyghambari - علیقلی سبحانی - abdolrahman rasolnia
Identification of miRNAs and Their Target Genes in Taraxacum spp
1401/08/23
علمي پژوهشي (با ضريب ۲)
Journal of Agricultural Science and Technology
علوم : Science
Q3
106
Natalia Moratalla-Lopez - Shirin Parizad - Mina Kohi Habibi Dehkordi - Stephan Winter - Syamak Kalantari - Sayanta Bera - Candida Lorenzo - Valle Garcia-Rodriguez - Akbar Dizadji - Gonzalo L. Alonso
Impact of two different dehydration methods on saffron quality, concerning the prevalence of Saffron latent virus (SaLV) in Iran
1399/11/13
علمی پژوهشی (آزمایش بنیان)
FOOD CHEMISTRY
علوم : Science
Q1
107
Seyed Mahmoud Miri Tari - Asghar Tarmian - Mohammad Azadfallah
Improving fungal decay resistance of solvent and waterborne polyurethane-coated wood by free and microencapsulated thyme essential oil